Fridays in December
£45.00 per session
Imagine yourself in a forest surrounded by white light, this is one of the experiences you may be able to feel when you come and try Angelic Reiki. The pure bliss and protection you feel during a treatment is magical and unique. A wonderful awesome feeling not to be missed. Book now.
Various times available
£100.00 per bundle
Just in time for party season! Purchase 5 blowdrys and get the 6th free PLUS a complimentary luxurious hair ritual for only £100! You can purchase your bundle today at our brand new and exclusive hair and beauty boutique OH SO COCO in the courtyard at The Medicine Garden or call/message 07817425925. Book now.
Wednesday 30th November
£50.00 per guest or two for £90.00
The Blid & Hatton Food Studio welcomes wine presenter and columnist Heather Dougherty. Together chef Maddie and Heather will show you how to pair beautiful wines with a range of delicious canapés just right for that Christmas drink you are planning. Book now.
21st Oct, 11th, 18th, 25th Nov and 2nd Dec
£35.00 per session
Designed to offer parents the cognitive tools and support to navigate challenging moments with their children. Come to our free introduction session on the 21st October to meet the coaches and find out about the programme and its content. Book now.
Saturday 3rd December or Saturday 28th January
£140.00 per person
Do you wish someone could show you how to take gorgeous photos of your family in a simple and fun way? The workshop focuses on simple concepts that will dramatically improve your photos including setting up, lighting, composition, how to get those lovely blurry backgrounds and much more. Book now.
Saturday 3rd December
£45.00 per person
Blid & Hatton are joining the initiative started by Instagrammer Clarkenwell_Boy in aid of the UNICEF Syrian Children’s fund and supported by a range of top chefs. Numbers are limited to 45 guests, so please contact us to reserve your spot. Or for more details, please click here.
Friday 9th December
£99.00 per person
Get crafty in time for Christmas by making a bespoke door wreath to decorate your home with florist Fabienne Egger. Make your house the most envied on the street! All material provided. Mince pies and mulled wine included. All floral creations will be taken home by the students to enjoy. Book now.
Saturday 10th December
£199.00 per person
This one-day class with Fabienne Egger will guide you through simple and practical designs perfect for the home for Christmas. You’ll also learn how to create a stunning wreath for your front door. Lunch, mince pies and mulled wine included. All floral creations can be taken home to enjoy. Book now.
Wednesday 14th December
£75.00 per person
Ozlem is back in the Blid & Hatton Food Studio with a Turkish cookery class, fit for the festive season! We will make Turkish flatbreads, Pide with spinach and cheese, Pide with minced meat and vegetables, salad with tomatoes, watercress, walnuts and pomegranates. To finish, we’ll enjoy caramelised carrot delight with walnuts & shredded coconut, Turkish coffee and Turkish Delight. Book now.
Friday 16th December
£50.00 per person or two for £90.00
The perfect Christmas activity to enjoy together with your friend or holidaying teenager! Learn how to make and decorate beautiful Christmas cakes to give away or enjoy yourself on Christmas Day. Susie from SK Cakes will teach you to make the most stylish, swirly motives you could dream of. Book now.
Wednesday 21st December
Give yourself the GIFT of YOGA before the festivities begin. Embrace and celebrate the Season with this healing gift of yoga postures that you can share with your loved ones this Christmas. Join us in this free Yoga Taster class in The Dome. To find out more about our resident yoga teacher Luma please click here.
Wednesday 21st to Friday 23rd December
£8.50 per child or dog
We’ve just had word from The North Pole that Santa has booked in a special 3-day visit to The Medicine Garden to meet all the children and doggies of Surrey. Assisted by his friends at Toadstool Parties, Santa will be taking up residence in our magical woodland themed grotto on Wednesday 21st December and will stay until Friday 23rd December. Includes a gift from the big man himself! Book by email or phone 07940 136482 (Mon-Fri 10am-4pm).
Monday 2nd January
£5.00 per session
Start the New Year how you mean to go on. On 2nd January 2017 our resident Yoga teacher Luma Zaki invites you to join her for Hot Power Yoga at 9.30am and/or Holistic Yoga at 11am for just £5 per class. No need to book, just show up. To find out more about Luma, please click here.
Wednesday 18th + 25th January, 1st + 22nd February, 1st + 8th March
£35.00 per session
Join us for fun, reflective, experiential and non-judging sessions with like-minded Mums, where we will discuss issues relating to ‘Being a Mum’, help you to define the steps to where you want to be as a Mum, and in addition help you step into your Leadership at home. Book now.
Thursday 19th January
£50.00 per guest or £90.00 for two
Sarah and Maddie’s New Year workshop will discuss how to manage your weight without compromising on delicious and wholesome food. Sarah’s talk will address why many diets don’t work, which do, and the science behind successful weight loss and weight management. Maddie will create a feast of seasonal delights to compliment the theme. Book now.
Wednesday 25th January
£40.00 per guest
Come and celebrate a very special Blid & Hatton style Burns Night. Menu:
Starter: Blid & Hatton taramasalata, white crab, olive oil sourdough croutons
Main: Conisbee’s beef, roasted squash and miso purée, salt baked celeriac and savoury oat granola
Dessert: Pistachio polenta cake, citrus Whisky marmalade syrup and Neal’s Yard creme fraiche
Wednesday 1st February
£40.00 per guest or £70 for two
Learn to love fat again, just as our ancestors did! During this demo Nick Barnard, author of Eat Right, and co-founder of Rude Health, will teach the class how to separate water and whey from butter to make highly nutritious Ghee. The demo will be followed by a lovely lunch prepared by Maddie drawing on the recipes in Nick’s brilliant book Eat Right. Book now.